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Topicsمحورهای کنگره

 

 

The 4th International and 16th Iranian Nutrition Congress

Congress Topics

 

 

  • Governance, stewardship and policy-making in the food and nutrition system, challenges of food and nutrition sustainability and security
  • Novel technologies and knowledge-based innovations in the sustainability of the food and nutrition system
  • Food industry and food production, safety and sustainable health
  • Nutrition for vulnerable groups
  • Communicable and Non-Communicable Diseases and clinical care
  • Sports nutrition, physical activity and public health
  • Nutrition in disasters and environmental crises
  • Epigenetics, nutrigenomics, nutrigenetics and personalized diet
  • Nutrition, social and economic considerations and mental health
  • Education, food and nutrition literacy and culture

 

 

 


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