The 4th International and 16th Iranian Nutrition Congress
Congress Topics
- Governance, stewardship and policy-making in the food and nutrition system, challenges of food and nutrition sustainability and security
- Novel technologies and knowledge-based innovations in the sustainability of the food and nutrition system
- Food industry and food production, safety and sustainable health
- Nutrition for vulnerable groups
- Communicable and Non-Communicable Diseases and clinical care
- Sports nutrition, physical activity and public health
- Nutrition in disasters and environmental crises
- Epigenetics, nutrigenomics, nutrigenetics and personalized diet
- Nutrition, social and economic considerations and mental health
- Education, food and nutrition literacy and culture
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